Thursday, March 18, 2010
What I'm Drinking now, Vol. 8, no. 87
Delicious pinot noir rosé from a terrific producer, and one of my favorite areas of Burgundy, way up north in the Cotes de Nuits: Marsannay. Gouleyant (I recently learned that's French for 'gulpable'), fresh, precise, and surprisingly, not bad with spicy nacho Doritos.
I am quite ready for some Mandelay Burmese take-out....