Tuesday, October 16, 2007
Mmm, mmm, mmm. This is a really tasty wine that I will happily drink again, and again. It smells like Malbec, with some mixed berry fruit and subtle floral notes. The texture is very soft and supple, with mulberry and some raspberry fruits, and the inner mouth floral notes that I love to perceive in wines and seldom do in more inexpensive offerings. Tannins are light and very well integrated. Nowhere is the overoaked, cloying, manipulated quality found in many Argentine Malbecs. Seven Hills Malbec is refreshing, food friendly, and should please many a Euro-centric, jaded, geeky palate. At least it certainly did with folks I was tasting with.
Why don't more folks in the US make wine like this?? If they did maybe more younger wine drinkers would support their wine instead of buying imports.